Welcome to Gary's All Purpose Seasoning

Cooking Tips for Potatoes

Cooking tips for potatoes

- Store potatoes at room temperature. Storing in the refrigerator will turn the starches into sugar.

- Boiled potatoes are done when a fork can be inserted without resistance.

- Overcooked potatoes fall apart and undercooked potatoes are hard in the center

- Poke holes in the potatoes when baking to allow steam to escape