BBQ Corn

BBQ Corn
Prep Time: 10 min
Cook Time: 30 min
Total Time: 40 min

4 ears corn
4 tbs butter, softened
1 tbs Gary's Sweet for Mama

1. Preheat the grill to high heat
2. Peel back corn husks (without removing) and remove the silk
3. Spread butter and Gary's Seasoning onto each piece of corn
4. Close husks and wrap tightly in aluminum foil
5. Grill for about 25-30 minutes, turning occasionally.

Makes 4 servings