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Cooking Tips for Chicken

Gary's Sweet for Mama Rub is a great seasoning for chicken. It will add a great flavor to your meal whether you are frying, baking, or throwing your chicken on the grill. Not only is it a great seasoning for chicken, it also adds delicious flavors to steak, burgers, ribs, fish, and yes, even corn. Find out why our customers keep coming back for more. Order a jar today!

Cooking Tips for Chicken

- If you are using marinade make sure to leave the chicken in the marinade for at least 2 hours.

- Seal the surface by brushing oil on the chicken or adding oil to the marinade to seal in the moisture.

- Undercooked chicken can be unhealthy and overcooked chicken can be tough.
The internal temperature needs to be 165°F.